
MEET THE KENTISH TAP TEAM

Classically trained head chef Attila Tokodi has a flare for modern pub food, exciting specials and so much more.
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His passion is to work with local produce and local farmers. Checkout his incredible specials board too!
Dan is our head bar tender. He brings fresh approach to selecting unique flavours working with the local brewers and passionate about cocktails. He is super friendly and looking forward to meeting you.

Nick looks after you on Monday & Tuesday evenings - Ask him about his passion for real ale... he will let you try samples before you choose.
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Join the Monday Real Ale Club with nick at the helm.
You will find me serving food or assisting the chef. My role is to keep the kitchen and restaurant running like a well oiled machine. I look forward to meeting you.

Founder and Owner of the Kentish Tap
"My family are all from Tonbridge and this place means a lot to me." ​
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"We hope you enjoy the new facelift at the Rose, enjoy the Food from the local famers, and so many great beers!"
He is known for his warm welcome and bad jokes (you have been warned). Get in touch with Paul about your next event in our function room and marquee.
VACANCIES AT THE KENTISH TAP
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Sous Chef - Full Time
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Front of House Part Time Staff
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Cider Maker - Seasonal Staff
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Gardener - 4 hours a week
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For more info and
to apply please email kentishtap@theroserevived.co.uk



